Tuesday, February 1, 2011

pudgy husband bark


I call this pudgy husband bark because it's reminiscent of a certain Ben and Jerry's flavor. It's super easy to make and quite satisfying.

Pudgy Husband Bark
2 1LB. bags of chocolate chips
8 tablespoons peanut butter
1 cup crushed pretzel rods

Line a cookie sheet with a silicone mat or parchment paper. Fill a large pot with water and set it over medium high heat. Dump the chocolate chips into a lager glass bowl and set it over the pot. Stir until all the chocolate is melted. Using a rubber spatula scrape the chocolate on to the prepared cookie sheet. Spread the chocolate out into one even layer and Then plop the peanut butter tablespoon by tablespoon onto the chocolate. Use a fork to swirl into dollops of peanut butter and then sprinkle the crushed pretzels over top, pushing them lightly into the chocolate. Refrigerate for 20 minutes and then break into pieces and store in an air tight container.

2 comments:

  1. The name of this makes me laugh. I love that Ben and Jerry's flavor, so I'll have to save this recipe for when I get the craving.

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