Thursday, June 30, 2011

A few food rants and an update

I'll start with the update. As you've probably noticed my blogging has stalled. I'm currently working two jobs and trying to enjoy my summer. I haven't had much of an interest in blogging. Recently when I would bake or cook I would do it for the blog not for myself. I want to go back to cooking at my own speed and making food that I care about not food that I think will impress. So I'm not even going to call this a hiatus I'm just going to call it retirement. I might be back I might not. We'll see. I've decided to make my final entry a food rant. There are several things I've been meaning to get off my chest.

1. I think KitchenAids are over rated. My family owns one and it's great for making a batch of cookies but when it comes to making bread dough or whipping egg whites I tend to turn else where. I'm not going to fall down and worship at the alter of the Kitchenaid because I think any old stand mixer can do the exact same job.

2. I think that Momofuku milk bar is highly over rated. Any one that pays $40 for a pie should be slapped. I don't see why everyone flips out over chocolate chip cookies with coffee grounds and potato chip crumbs in them. It's not like you couldn't go into your kitchen and crank out a batch yourself.

3. Chocomize is also highly over rated. Why is it so amazing that they take a chocolate bar melt it pour it out and then put stuff on top of it. Any one can do that at home for cheaper. Again anyone that pays for something like that should be slapped.

4. There is no such thing a French vanilla. I don't know why this bothers me so much but I'm irritate whenever I see something that's "French vanilla" flavored. There's Madagascar vanilla, There's Tahitian vanilla and there's Mexican vanilla that is it. French vanilla is a myth.

5. Why does any one like cake pops? They're sickly sweet and have the texture of cake that some one has already chewed and then spit out. Sure they can be cute but who wants to eat ABC textured cake on a stick?

I feel a lot better now that I've ranted. Thank you to everyone who supported me and my blogging. I really appreciate it.

3 comments:

  1. Just wanted to say that you haven't had a cake pop done right.. the right way should taste like soft cake inside.. delish! if too much frosting is used they are gross, just like you described. and they are only 50 calories! (umm, sure they are!)

    Hope to see you back someday :)

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  2. hopefully I'll have a good one some day. Thanks!

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  3. I just pinned your s'mores bark. I hope that makes your day. Also became a follower as I know how much that mean.

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